Soft with a creamy texture this Chardonnay is only lightly oaked as well.
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Wolf Blass wines have long been consistent in their quality since the winery’s inception in 1966. Initially only making small parcels of wine, Wolf Blass is now a truly international supplier. Their natural home is the Barossa Valley which many would suggest is the region that started Australia as being accepted as one of the wine making countries of the world.
Classic stoned fruit aromas (think Peach) are consistent with the taste which also has a soft, creamy texture. Incredibly flexible this wine can be served with a wide variety of foods.
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