Made by blending 18-year-old whisky from European and American oak casks, both of which are seasoned with sherry, this is a warming, sweet single malt and the pinnacle of Macallan’s Double Cask range.
The Macallan was one of the first distillers in Scotland to be legally licensed. Since then we have built a reputation as one of the world’s leading single malt whiskies. The creation of The Macallan draws on the vital contributing influences of Spain, North America and Scotland – and of their respective natural raw materials, combined with traditional methods and craftsmanship.
Rich raisin and sultana with notes of caramel, vanilla and ginger, balanced by wood spice and zesty citrus.
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